Chocolate & Chocolate® , a premium dessert destination franchise concept built based on the world's most powerful ingredient ( chocolate) , announced the grand opening of its first Kiosk based unit in the Kingdom of Saudi Arabia. The location is the first of nearly 50 to open throughout the region within the next 10 years. “We have created a dessert experience unlike any other, and we are excited to offer the ultimate desert destination to consumers and business-minded individuals on an international level,” said Georges K., co-founder of C&C. The company’s Kingdom of Saudi Arabia location marks the brand’s second international shop. With more than 100 locations under negotiation worldwide, the opening in KSA is part of a larger strategic plan to expand the brand’s presence internationally, as well as key markets across Western, Eastern and Central Europe and South East Asia. "We are aggressively in the process of growing our brand and this opening shows our dedication to bring high-quality desserts to consumers worldwide,” added GK, who underlines that the brand is sure to impress new and long time fans. C&C presents a proven business opportunity for individuals seeking to invest in a world-class brand. Seeking potential multi-unit franchisees, as well as master and area developers, the company is looking to award franchises to individuals and/or well established companies who possess an entrepreneurial spirit, passion for the brand, and are committed to providing quality and service. About Chocolate & Chocolate: Chocolate & Chocolate is a premiere dessert concept/brand whose mission is to become leader in dessert destinations offering customers an unrivaled dessert experience through the use of the finest ingredients,( only the best swiss chocolate is used) indulgent creations, distinct flavor profiles, and the rich tradition of the very best swiss chocolatiers; also by bringing classic and familiar desserts and drinks to consumers, (gourmet coffee & chocolate drinks, shakes, waffles are other items part of the extensive C&C Menu) . The versatile concept is kiosk operated ,whilst additional formats like X-press store, Chocolate & Café Lounge, Mobile Unit and others are currently under lab development. The company opened the first C&C unit in 2011.